Articles are submitted on a voluntary basis. (There is no monetary compensation if the article is published).
Each published author will be listed as a contributor in the front of the magazine with a photo, short description and a link to his or her website. A published article is an excellent opportunity to promote your website, products, or services to the global raw food community.
Because this is a DIGITAL publication, we encourage contributing authors to write in a clear and concise style. Imagine that every word you type costs you $1 and that you are on a tight budget to get the information across to the reader.
We look forward having you on board as a contributor! Please download our Submission Guidelines and feel free to contact Inga by email to discuss the topic or format of your article. This will increase the chances that your article gets published in the upcoming issue!
Contact Inga at the email below. (*Note — Please type manually the email address below in your email client. This is to protect our Inbox from spammers.